2 Tablespoons vegetable oil
2 pounds chuck cut up
1 medium onion, sliced
1 clove garlic
2 cups water
1 teaspoon salt
1/2 teaspoons pepper
1 teaspoon Italian seasoning
dash of allspice
1 teaspoons Worcestershire sauce
1 teaspoon soy sauce
1 Tablespoon vinegar
1 Tablespoon lemon juice
1 1/2 teaspoon paprika
1 bay leaf
6 carrots cut on diagonal
1 pound medium potatoes cubed
1/4 cup cold water
2 Tablespoon flour
Brown beef in vegetable fat about 20
minutes. Turn often. Stir in next 14 ingredients and simmer 1 1/2 hours.
Stir, remove garlic and bay leaf. Add vegetables. Cook 30 minutes
longer. Mix 1/4 cup water and flour. Add. Simmer 5 minutes.
This comment system
requires you to be logged in through either a Disqus account
or an account you already have with Google, Twitter,
Facebook or Yahoo. In the event you don't have an account
with any of these companies then you can create an account
with Disqus. All comments are moderated so they won't
display until the moderator has approved your comment.
