Barbecue Meat Balls

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Wenona Flood's Recipes
Barbecue Meat Balls

Mrs. Bob Payne won third prize at The Beef-A-Rama and Cook-Off sponsored By the Kay County Cow Bells

Thoroughly mix:
2 pounds ground beef
1 cup oatmeal
1 1/4 cup milk
4 Tablespoons chopped onion
1 1/2 teaspoon salt
1/2 teaspoon pepper

Form into balls, dredge in flour and brown in skillet. Place in baking dish and cover with sauce.

Sauce:
1 1/4 cup catsup
1 teaspoon horseradish
2 Tablespoon vinegar
6 Tablespoons minced onion

Bake 30 minutes at 350 degrees F.

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